5 Delicious Fermented Dairy Products You Need to Try

Mar 30, 2024

Creamy, tangy, and packed with probiotics, yogurt is a versatile and healthy fermented dairy product.


With its smooth texture and tangy taste, kefir is a probiotic-rich fermented drink that can be enjoyed plain or used in various recipes.


Labneh, also known as yogurt cheese, is a thick and creamy Middle Eastern fermented dairy product perfect for spreading on bread or dipping with fresh veggies.


Originating from Iceland, skyr is a thick and velvety fermented dairy product that is high in protein and low in fat, making it a healthy and satisfying snack.


Buttermilk, a fermented dairy product made from the liquid left behind after churning butter, is tangy, slightly creamy, and often used in baking and cooking.