7 Fermented Vegetable Side Dishes to Elevate Your Meals

Mar 26, 2024

Learn how to make your own tangy sauerkraut at home with this simple recipe. It's the perfect accompaniment to any meal!

1. Tangy Sauerkraut

Spice up your meals with some homemade kimchi. This fermented vegetable dish is packed with flavor and good bacteria!

2. Spicy Kimchi

Upgrade your pickle game with these zesty fermented pickles. They're crunchy, tangy, and oh-so-delicious!

3. Zesty Pickles

Add a pop of color to your plate with these vibrant fermented carrots. They're not only visually appealing but also bursting with flavor!

4. Fermented Carrots

Take your green beans to the next level with this garlic and dill infused fermented version. It's a savory delight!

5. Garlic Dill Green Beans

Indulge in the earthy flavors of beet kvass, a traditional fermented drink. It's both refreshing and nutritious!

6. Beet Kvass

Upgrade your coleslaw game with this tangy and probiotic-rich fermented cabbage slaw. It's a crowd-pleaser!

7. Fermented Cabbage Slaw