9 Classic New England Foods You Need to Taste

Mar 19, 2024

Creamy and hearty, New England clam chowder is a must-try staple of the region. Made with fresh clams, potatoes, onions, and bacon, it's a comforting bowl of goodness.

1. Clam Chowder

Sink your teeth into a buttery toasted roll filled with succulent chunks of lobster meat. Served hot or cold, lobster rolls are a quintessential New England delicacy.

2. Lobster Rolls

These cornmeal pancakes are crispy on the outside and fluffy on the inside. Enjoy them with maple syrup or as a side dish with savory meals.

3. Johnny Cakes

Indulge in layers of fluffy sponge cake, creamy vanilla custard, and rich chocolate ganache. Boston Cream Pie is a classic dessert that originated in Massachusetts.

4. Boston Cream Pie

Slow-cooked in a sweet and savory molasses sauce, New England-style baked beans are a popular side dish at barbecues, picnics, and family gatherings.

5. Baked Beans

Tart and tangy cranberry sauce complements savory dishes, especially during holiday feasts. Made with fresh cranberries, it adds a burst of flavor to any meal.

6. Cranberry Sauce

Sink your fork into a slice of homemade blueberry pie bursting with ripe and juicy blueberries. It's a summer treat that New Englanders savor.

7. Blueberry Pie

Experience the ultimate seafood feast by indulging in a steamed Maine lobster with melted butter. It's a true luxury and a must-have for seafood lovers.

8. Steamed Maine Lobster

Crunch on deliciously salty and crisp Cape Cod Potato Chips, a beloved snack that originated in Massachusetts. Perfect for munching on the beach or at home.

9. Cape Cod Potato Chips